Ingredients

• 2 tsp Cacao Mylk 
• 1 tbsp maple syrup, to taste
• 1 cup plant-based milk

Instructions

In your favourite glass add Cacao Mylk, maple syrup, and a splash of hot water. Use a matcha whisk or hand-held frother to combine. 

Top with plenty of ice and milk. Stir to combine. Sip and soak up all the chocolatey good vibes!